Saturday, June 5, 2010

Brownie Bliss

Welcome the darling Melissa as our Guest Chef this week!! She has provided this divine recipe for a "straight to the hips" love affair (I'm told)!! Melissa is a mother to 3 beautiful boys and comes up with brownie recipes in her spare time..hehe! Thanks for sharing, I will be giving this recipe a whirl soon!

this picture is not the best, but when a certain 4 year old plays with the setting on your camera and you don't know how to figure out what buttons he pushed, this is the result..slightly blurry!
bliss from brownies:

1 box brownie mix (follow directions) or use a homemade brownie recipe you like

1. 3 minutes before the brownies are done, take them out of the oven and place a layer of mini marshmallows on top. Put back in the oven until the timer goes off.

2. In a double boiler or sauce pan melt together:

2 cups chocolate chips
1 cup peanut butter (creamy, the cheap stuff works the best)
1 and 1/2 cups rice crispy cereal
2-3 Tablespoons of butter

3. pour over brownies when out of oven, make sure to cover all of the melted marshmallows and then place brownies the fridge to set up for a few hours.


  1. I made this after seeing it on Melissa's blog awhile ago and it is now a family favorite!! We usually don't have Rice Krispys on hand and it's good even without them too! Yum!

  2. I just found your blog and was looking at the previous postings. I think I am going to LOVE IT. I am a huge cook, love to try everyone's recipes.

  3. I think I just gained weight and went into a sugar coma just looking at those. YUMMY!